Report Summary
Summary
Soy milk is a plant-based dairy milk alternative, which is produced by soaking soybeans and grinding them in water.
Soy milk is the largest product segment in the soy milk and cream market and will continue its dominance by occupying around 80% of the total market share during the forecast period. The primary reason for this segment’s growth is the several health benefits associated with soy milk. Soy milk contains only vegetable proteins and helps in reducing cholesterol. It does not contain hormones or lactose and is rich in isoflavones. Also, it enhances the lipid profile, promotes weight loss as it is lower in sugar content, reduces the risk of prostate cancer, and aids in preventing osteoporosis. Consumers are now significantly opting for soy milk owing to its functional properties such as no fat, no cholesterol, and rich in proteins, which will, in turn, boost the growth of this market segment over the next few years.
During 2017, the supermarkets and hypermarkets segment dominated the soy milk and cream market and accounted for around 52% of the total market share. The dominance of this retail format is due to the high level of manufacturers’ dependence on its shelf space. In-store promotions by retailers and price comparisons are some of the primary reasons why consumers prefer hypermarkets and supermarkets for their shopping. Moreover, the growth of organized retail will also significantly contribute to the growth of this segment in the coming years.
The global Soy Milk and Cream market was xx million US$ in 2020 and is expected to xx million US$ by the end of 2027, growing at a CAGR of xx% between 2021 and 2027.
This report studies the Soy Milk and Cream market size (value and volume) by players, regions, product types and end industries, history data 2017-2020 and forecast data 2021-2027; This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of Soy Milk and Cream in these regions, from 2017 to 2027, covering
North America (United States, Canada and Mexico)
Europe (Germany, UK, France, Italy, Russia and Turkey etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil etc.)
Middle East and Africa (Egypt and GCC Countries)
The various contributors involved in the value chain of the product include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in this market include
Eden Foods
Dean Foods
Hain Celestial
Pacific Natural Foods
WhiteWave Foods
SunOpta
Panos Brands
Pure Harvest
Vitasoy International Holdings
Stremicks Heritage Foods
Sanitarium
American Soy Products
By the product type, the market is primarily split into
Soy Milk
Soy Cream
By the end users/application, this report covers the following segments
Hypermarkets and Supermarkets
Food Specialists
Convenience Stores
Online Retailers
We can also provide the customized separate regional or country-level reports, for the following regions:
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Rest of Asia-Pacific
Europe
Germany
France
UK
Italy
Spain
Russia
Rest of Europe
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa
The study objectives of this report are:
To study and analyze the global Soy Milk and Cream market size (value & volume) by company, key regions/countries, products and application, history data from 2017 to 2020, and forecast to 2027.
To understand the structure of Soy Milk and Cream market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Soy Milk and Cream manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Soy Milk and Cream with respect to individual growth trends, future prospects, and their contribution to the total market.
To project the value and volume of Soy Milk and Cream submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Soy Milk and Cream are as follows:
History Year: 2017-2020
Base Year: 2020
Estimated Year: 2020
Forecast Year 2021 to 2027
This report includes the estimation of market size for value (million USD) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Soy Milk and Cream market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2020 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Key Stakeholders
Raw material suppliers
Distributors/traders/wholesalers/suppliers
Regulatory bodies, including government agencies and NGO
Commercial research & development (R&D) institutions
Importers and exporters
Government organizations, research organizations, and consulting firms
Trade associations and industry bodies
End-use industries
Available Customizations
With the given market data, EternityInsights offers customizations according to the company's specific needs. The following customization options are available for the report:
Further breakdown of Soy Milk and Cream market on basis of the key contributing countries.
Detailed analysis and profiling of additional market players.
Table Of Contents
Table of Contents
1 Soy Milk and Cream Market Overview
1.1 Soy Milk and Cream Product Overview
1.2 Soy Milk and Cream Market Segment by Type
1.2.1 Soy Milk
1.2.2 Soy Cream
1.3 Global Soy Milk and Cream Market Size by Type
1.3.1 Global Soy Milk and Cream Sales and Growth by Type
1.3.2 Global Soy Milk and Cream Sales and Market Share by Type (2017-2020)
1.3.3 Global Soy Milk and Cream Revenue and Market Share by Type (2017-2020)
1.3.4 Global Soy Milk and Cream Price by Type (2017-2020)
2 Global Soy Milk and Cream Market Competition by Company
2.1 Global Soy Milk and Cream Sales and Market Share by Company (2017-2020)
2.2 Global Soy Milk and Cream Revenue and Share by Company (2017-2020)
2.3 Global Soy Milk and Cream Price by Company (2017-2020)
2.4 Global Top Players Soy Milk and Cream Manufacturing Base Distribution, Sales Area, Product Types
2.5 Soy Milk and Cream Market Competitive Situation and Trends
2.5.1 Soy Milk and Cream Market Concentration Rate
2.5.2 Global Soy Milk and Cream Market Share of Top 5 and Top 10 Players
2.5.3 Mergers & Acquisitions, Expansion
3 Soy Milk and Cream Company Profiles and Sales Data
3.1 Eden Foods
3.1.1 Company Basic Information, Manufacturing Base and Competitors
3.1.2 Soy Milk and Cream Product Category, Application and Specification
3.1.3 Eden Foods Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.1.4 Main Business Overview
3.2 Dean Foods
3.2.1 Company Basic Information, Manufacturing Base and Competitors
3.2.2 Soy Milk and Cream Product Category, Application and Specification
3.2.3 Dean Foods Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.2.4 Main Business Overview
3.3 Hain Celestial
3.3.1 Company Basic Information, Manufacturing Base and Competitors
3.3.2 Soy Milk and Cream Product Category, Application and Specification
3.3.3 Hain Celestial Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.3.4 Main Business Overview
3.4 Pacific Natural Foods
3.4.1 Company Basic Information, Manufacturing Base and Competitors
3.4.2 Soy Milk and Cream Product Category, Application and Specification
3.4.3 Pacific Natural Foods Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.4.4 Main Business Overview
3.5 WhiteWave Foods
3.5.1 Company Basic Information, Manufacturing Base and Competitors
3.5.2 Soy Milk and Cream Product Category, Application and Specification
3.5.3 WhiteWave Foods Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.5.4 Main Business Overview
3.6 SunOpta
3.6.1 Company Basic Information, Manufacturing Base and Competitors
3.6.2 Soy Milk and Cream Product Category, Application and Specification
3.6.3 SunOpta Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.6.4 Main Business Overview
3.7 Panos Brands
3.7.1 Company Basic Information, Manufacturing Base and Competitors
3.7.2 Soy Milk and Cream Product Category, Application and Specification
3.7.3 Panos Brands Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.7.4 Main Business Overview
3.8 Pure Harvest
3.8.1 Company Basic Information, Manufacturing Base and Competitors
3.8.2 Soy Milk and Cream Product Category, Application and Specification
3.8.3 Pure Harvest Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.8.4 Main Business Overview
3.9 Vitasoy International Holdings
3.9.1 Company Basic Information, Manufacturing Base and Competitors
3.9.2 Soy Milk and Cream Product Category, Application and Specification
3.9.3 Vitasoy International Holdings Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.9.4 Main Business Overview
3.10 Stremicks Heritage Foods
3.10.1 Company Basic Information, Manufacturing Base and Competitors
3.10.2 Soy Milk and Cream Product Category, Application and Specification
3.10.3 Stremicks Heritage Foods Soy Milk and Cream Sales, Revenue, Price and Gross Margin(2017-2020)
3.10.4 Main Business Overview
3.11 Sanitarium
3.12 American Soy Products
4 Soy Milk and Cream Market Status and Outlook by Regions
4.1 Global Market Status and Outlook by Regions
4.1.1 Global Soy Milk and Cream Market Size and CAGR by Regions
4.1.2 North America
4.1.3 Asia-Pacific
4.1.4 Europe
4.1.5 South America
4.1.6 Middle East and Africa
4.2 Global Soy Milk and Cream Sales and Revenue by Regions
4.2.1 Global Soy Milk and Cream Sales and Market Share by Regions (2017-2020)
4.2.2 Global Soy Milk and Cream Revenue and Market Share by Regions (2017-2020)
4.2.3 Global Soy Milk and Cream Sales, Revenue, Price and Gross Margin (2017-2020)
4.3 North America Soy Milk and Cream Sales, Revenue, Price and Gross Margin
4.3.1 United States
4.3.2 Canada
4.3.3 Mexico
4.4 Europe Soy Milk and Cream Sales, Revenue, Price and Gross Margin
4.4.1 Germany
4.4.2 UK
4.4.3 France
4.4.4 Italy
4.4.5 Russia
4.4.6 Turkey
4.5 Asia-Pacific Soy Milk and Cream Sales, Revenue, Price and Gross Margin
4.5.1 China
4.5.2 Japan
4.5.3 Korea
4.5.4 Southeast Asia
4.5.4.1 Indonesia
4.5.4.2 Thailand
4.5.4.3 Malaysia
4.5.4.4 Philippines
4.5.4.5 Vietnam
4.5.5 India
4.5.6 Australia
4.6 South America Soy Milk and Cream Sales, Revenue, Price and Gross Margin
4.6.1 Brazil
4.7 Middle East and Africa Soy Milk and Cream Sales, Revenue, Price and Gross Margin
4.7.1 Egypt
4.7.2 GCC Countries
5 Soy Milk and Cream Application/End Users
5.1 Soy Milk and Cream Segment by Application
5.1.1 Hypermarkets and Supermarkets
5.1.2 Food Specialists
5.1.3 Convenience Stores
5.1.4 Online Retailers
5.2 Global Soy Milk and Cream Product Segment by Application
5.2.1 Global Soy Milk and Cream Sales by Application
5.2.2 Global Soy Milk and Cream Sales and Market Share by Application (2017-2020)
6 Global Soy Milk and Cream Market Forecast
6.1 Global Soy Milk and Cream Sales, Revenue Forecast (2021-2027)
6.1.1 Global Soy Milk and Cream Sales and Growth Rate Forecast (2021-2027)
6.1.1 Global Soy Milk and Cream Revenue and Growth Rate Forecast (2021-2027)
6.2 Global Soy Milk and Cream Forecast by Regions
6.2.1 North America Soy Milk and Cream Sales and Revenue Forecast (2021-2027)
6.2.2 Europe Soy Milk and Cream Sales and Revenue Forecast (2021-2027)
6.2.3 Asia-Pacific Soy Milk and Cream Sales and Revenue Forecast (2021-2027)
6.2.3.1 China
6.2.3.2 Japan
6.2.3.3 Korea
6.2.3.4 Southeast Asia
6.2.3.5 India
6.2.3.6 Australia
6.2.4 South America Soy Milk and Cream Sales and Revenue Forecast (2021-2027)
6.2.5 Middle East and Africa Soy Milk and Cream Sales and Revenue Forecast (2021-2027)
6.2.5.1 Egypt
6.2.5.2 GCC Countries
6.3 Soy Milk and Cream Forecast by Type
6.3.1 Global Soy Milk and Cream Sales and Revenue Forecast by Type (2021-2027)
6.3.2 Soy Milk Gowth Forecast
6.3.3 Soy Cream Gowth Forecast
6.4 Soy Milk and Cream Forecast by Application
6.4.1 Global Soy Milk and Cream Sales Forecast by Application (2021-2027)
6.4.2 Global Soy Milk and Cream Forecast in Hypermarkets and Supermarkets
6.4.3 Global Soy Milk and Cream Forecast in Food Specialists
7 Soy Milk and Cream Upstream Raw Materials
7.1 Soy Milk and Cream Key Raw Materials
7.1.1 Key Raw Materials
7.1.2 Key Raw Materials Price
7.1.3 Raw Materials Key Suppliers
7.2 Manufacturing Cost Structure
7.2.1 Raw Materials
7.2.2 Labor Cost
7.2.3 Manufacturing Expenses
7.3 Soy Milk and Cream Industrial Chain Analysis
8 Marketing Strategy Analysis, Distributors
8.1 Marketing Channel
8.1.1 Direct Marketing
8.1.2 Indirect Marketing
8.1.3 Marketing Channel Development Trend
8.2 Distributors
8.3 Downstream Customers
9 Research Findings and Conclusion
Appendix
Methodology/Research Approach
Research Programs/Design
Market Size Estimation
Market Breakdown and Data Triangulation
Data Source
Secondary Sources
Primary Sources
Disclaimer
