Report Summary
Summary
Soup is basically a liquid food item that can be served hot or cold. Different vegetables, meat, and seasonings and condiments are added to lend it flavor and texture.
The wet soup segment includes several variants of soup such as canned soup, chilled soup, ready-to-serve soup, and artisanal soup. The rising focus on innovations in flavors and packaging is driving the purchase volume of wet soup at restaurants or soup bars. The popularity of chilled soup among consumers is growing since people perceive chilled soup to be more healthy than other variants.
The wide prevalence of organized retail in the US is driving the sales of soup products such as vegetable soup, beef barley soup, celery soup and chicken soup through hypermarkets and supermarkets. Consumers prefer this distribution channel because these stores have shelf space and storage for a wide variety of products from different vendors. This in turn, enables consumers to choose products based on their preferred flavor and brand.
The global Soup market was xx million US$ in 2020 and is expected to xx million US$ by the end of 2027, growing at a CAGR of xx% between 2021 and 2027.
This report studies the Soup market size (value and volume) by players, regions, product types and end industries, history data 2017-2020 and forecast data 2021-2027; This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.
Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of Soup in these regions, from 2017 to 2027, covering
North America (United States, Canada and Mexico)
Europe (Germany, UK, France, Italy, Russia and Turkey etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil etc.)
Middle East and Africa (Egypt and GCC Countries)
The various contributors involved in the value chain of the product include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in this market include
Conagra Brands
CSC Brand (Campbell Soup Company)
General Mills
Nestle
The Kraft Heinz Company
Unilever
Amy's Kitchen
Bear Creek Country Kitchens
Hain Celestial
Kettle Cuisine
Kroger
Maruchan
Pacific Foods
The Original SoupMan
By the product type, the market is primarily split into
Wet Soup
Dry Soup
Broth and Stock
Bouillon
By the end users/application, this report covers the following segments
Hypermarkets and Supermarkets
Convenience Stores
Food and Drink Specialists
Online Retails
We can also provide the customized separate regional or country-level reports, for the following regions:
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Rest of Asia-Pacific
Europe
Germany
France
UK
Italy
Spain
Russia
Rest of Europe
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa
The study objectives of this report are:
To study and analyze the global Soup market size (value & volume) by company, key regions/countries, products and application, history data from 2017 to 2020, and forecast to 2027.
To understand the structure of Soup market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Soup manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Soup with respect to individual growth trends, future prospects, and their contribution to the total market.
To project the value and volume of Soup submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Soup are as follows:
History Year: 2017-2020
Base Year: 2020
Estimated Year: 2020
Forecast Year 2021 to 2027
This report includes the estimation of market size for value (million USD) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Soup market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.
For the data information by region, company, type and application, 2020 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Key Stakeholders
Raw material suppliers
Distributors/traders/wholesalers/suppliers
Regulatory bodies, including government agencies and NGO
Commercial research & development (R&D) institutions
Importers and exporters
Government organizations, research organizations, and consulting firms
Trade associations and industry bodies
End-use industries
Available Customizations
With the given market data, EternityInsights offers customizations according to the company's specific needs. The following customization options are available for the report:
Further breakdown of Soup market on basis of the key contributing countries.
Detailed analysis and profiling of additional market players.
Table Of Contents
Table of Contents
1 Soup Market Overview
1.1 Soup Product Overview
1.2 Soup Market Segment by Type
1.2.1 Wet Soup
1.2.2 Dry Soup
1.2.3 Broth and Stock
1.2.4 Bouillon
1.3 Global Soup Market Size by Type
1.3.1 Global Soup Sales and Growth by Type
1.3.2 Global Soup Sales and Market Share by Type (2017-2020)
1.3.3 Global Soup Revenue and Market Share by Type (2017-2020)
1.3.4 Global Soup Price by Type (2017-2020)
2 Global Soup Market Competition by Company
2.1 Global Soup Sales and Market Share by Company (2017-2020)
2.2 Global Soup Revenue and Share by Company (2017-2020)
2.3 Global Soup Price by Company (2017-2020)
2.4 Global Top Players Soup Manufacturing Base Distribution, Sales Area, Product Types
2.5 Soup Market Competitive Situation and Trends
2.5.1 Soup Market Concentration Rate
2.5.2 Global Soup Market Share of Top 5 and Top 10 Players
2.5.3 Mergers & Acquisitions, Expansion
3 Soup Company Profiles and Sales Data
3.1 Conagra Brands
3.1.1 Company Basic Information, Manufacturing Base and Competitors
3.1.2 Soup Product Category, Application and Specification
3.1.3 Conagra Brands Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.1.4 Main Business Overview
3.2 CSC Brand (Campbell Soup Company)
3.2.1 Company Basic Information, Manufacturing Base and Competitors
3.2.2 Soup Product Category, Application and Specification
3.2.3 CSC Brand (Campbell Soup Company) Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.2.4 Main Business Overview
3.3 General Mills
3.3.1 Company Basic Information, Manufacturing Base and Competitors
3.3.2 Soup Product Category, Application and Specification
3.3.3 General Mills Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.3.4 Main Business Overview
3.4 Nestle
3.4.1 Company Basic Information, Manufacturing Base and Competitors
3.4.2 Soup Product Category, Application and Specification
3.4.3 Nestle Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.4.4 Main Business Overview
3.5 The Kraft Heinz Company
3.5.1 Company Basic Information, Manufacturing Base and Competitors
3.5.2 Soup Product Category, Application and Specification
3.5.3 The Kraft Heinz Company Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.5.4 Main Business Overview
3.6 Unilever
3.6.1 Company Basic Information, Manufacturing Base and Competitors
3.6.2 Soup Product Category, Application and Specification
3.6.3 Unilever Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.6.4 Main Business Overview
3.7 Amy's Kitchen
3.7.1 Company Basic Information, Manufacturing Base and Competitors
3.7.2 Soup Product Category, Application and Specification
3.7.3 Amy's Kitchen Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.7.4 Main Business Overview
3.8 Bear Creek Country Kitchens
3.8.1 Company Basic Information, Manufacturing Base and Competitors
3.8.2 Soup Product Category, Application and Specification
3.8.3 Bear Creek Country Kitchens Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.8.4 Main Business Overview
3.9 Hain Celestial
3.9.1 Company Basic Information, Manufacturing Base and Competitors
3.9.2 Soup Product Category, Application and Specification
3.9.3 Hain Celestial Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.9.4 Main Business Overview
3.10 Kettle Cuisine
3.10.1 Company Basic Information, Manufacturing Base and Competitors
3.10.2 Soup Product Category, Application and Specification
3.10.3 Kettle Cuisine Soup Sales, Revenue, Price and Gross Margin(2017-2020)
3.10.4 Main Business Overview
3.11 Kroger
3.12 Maruchan
3.13 Pacific Foods
3.14 The Original SoupMan
4 Soup Market Status and Outlook by Regions
4.1 Global Market Status and Outlook by Regions
4.1.1 Global Soup Market Size and CAGR by Regions
4.1.2 North America
4.1.3 Asia-Pacific
4.1.4 Europe
4.1.5 South America
4.1.6 Middle East and Africa
4.2 Global Soup Sales and Revenue by Regions
4.2.1 Global Soup Sales and Market Share by Regions (2017-2020)
4.2.2 Global Soup Revenue and Market Share by Regions (2017-2020)
4.2.3 Global Soup Sales, Revenue, Price and Gross Margin (2017-2020)
4.3 North America Soup Sales, Revenue, Price and Gross Margin
4.3.1 United States
4.3.2 Canada
4.3.3 Mexico
4.4 Europe Soup Sales, Revenue, Price and Gross Margin
4.4.1 Germany
4.4.2 UK
4.4.3 France
4.4.4 Italy
4.4.5 Russia
4.4.6 Turkey
4.5 Asia-Pacific Soup Sales, Revenue, Price and Gross Margin
4.5.1 China
4.5.2 Japan
4.5.3 Korea
4.5.4 Southeast Asia
4.5.4.1 Indonesia
4.5.4.2 Thailand
4.5.4.3 Malaysia
4.5.4.4 Philippines
4.5.4.5 Vietnam
4.5.5 India
4.5.6 Australia
4.6 South America Soup Sales, Revenue, Price and Gross Margin
4.6.1 Brazil
4.7 Middle East and Africa Soup Sales, Revenue, Price and Gross Margin
4.7.1 Egypt
4.7.2 GCC Countries
5 Soup Application/End Users
5.1 Soup Segment by Application
5.1.1 Hypermarkets and Supermarkets
5.1.2 Convenience Stores
5.1.3 Food and Drink Specialists
5.1.4 Online Retails
5.2 Global Soup Product Segment by Application
5.2.1 Global Soup Sales by Application
5.2.2 Global Soup Sales and Market Share by Application (2017-2020)
6 Global Soup Market Forecast
6.1 Global Soup Sales, Revenue Forecast (2021-2027)
6.1.1 Global Soup Sales and Growth Rate Forecast (2021-2027)
6.1.1 Global Soup Revenue and Growth Rate Forecast (2021-2027)
6.2 Global Soup Forecast by Regions
6.2.1 North America Soup Sales and Revenue Forecast (2021-2027)
6.2.2 Europe Soup Sales and Revenue Forecast (2021-2027)
6.2.3 Asia-Pacific Soup Sales and Revenue Forecast (2021-2027)
6.2.3.1 China
6.2.3.2 Japan
6.2.3.3 Korea
6.2.3.4 Southeast Asia
6.2.3.5 India
6.2.3.6 Australia
6.2.4 South America Soup Sales and Revenue Forecast (2021-2027)
6.2.5 Middle East and Africa Soup Sales and Revenue Forecast (2021-2027)
6.2.5.1 Egypt
6.2.5.2 GCC Countries
6.3 Soup Forecast by Type
6.3.1 Global Soup Sales and Revenue Forecast by Type (2021-2027)
6.3.2 Wet Soup Gowth Forecast
6.3.3 Dry Soup Gowth Forecast
6.4 Soup Forecast by Application
6.4.1 Global Soup Sales Forecast by Application (2021-2027)
6.4.2 Global Soup Forecast in Hypermarkets and Supermarkets
6.4.3 Global Soup Forecast in Convenience Stores
7 Soup Upstream Raw Materials
7.1 Soup Key Raw Materials
7.1.1 Key Raw Materials
7.1.2 Key Raw Materials Price
7.1.3 Raw Materials Key Suppliers
7.2 Manufacturing Cost Structure
7.2.1 Raw Materials
7.2.2 Labor Cost
7.2.3 Manufacturing Expenses
7.3 Soup Industrial Chain Analysis
8 Marketing Strategy Analysis, Distributors
8.1 Marketing Channel
8.1.1 Direct Marketing
8.1.2 Indirect Marketing
8.1.3 Marketing Channel Development Trend
8.2 Distributors
8.3 Downstream Customers
9 Research Findings and Conclusion
Appendix
Methodology/Research Approach
Research Programs/Design
Market Size Estimation
Market Breakdown and Data Triangulation
Data Source
Secondary Sources
Primary Sources
Disclaimer
