Report Summary
Eternity Insights has published a new study on Global Plant Protein-based Food Market focusing on key segments as by Type (Soy Protein-based Foods,Wheat Protein-based Foods,Pea Protein-based Foods,Others), by Application (Vegetarian,Non-vegetarian, Other), and by region. This deep dive re-search report highlights the market and competitive intelligence across the key segments of the mar-ket. The report also considers the impact of COVID-19 on the global Plant Protein-based Food Market.
The report considers 2018-2020 as historic period, 2021 as base year, and 2022-2028 as forecast period. The report includes quantitative analysis of the market supported by the market drivers, challenges, and trends to accurately map the market scenario and competition. Moreover, key insights related to market having direct impact on the market will also be covered.
Plant Protein-based Food Market report is based on robust research methodology designed using blend of research ap-proaches developed using secondary/desk research and validated through the primary research and expert insights. Eternity Insights also uses paid data bases such as FACIVA, Hoovers, and other bench-marking and forecasting tools to provide accurate statistical analysis of supply and demand trends.
Global Plant Protein-based Food Market Size, 2018-2028 (USD Million)
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Global Plant Protein-based Food Market Segmentation:
Plant Protein-based Food Market, By Type
- Soy Protein-based Foods
- Wheat Protein-based Foods
- Pea Protein-based Foods
- Others
Plant Protein-based Food Market, By Application
- Vegetarian
- Non-vegetarian
- Other
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Geographically, the market is categorized in to five regions as North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa. North America region dominates the global Plant Protein-based Food market in terms of demand generation. The Plant Protein-based Food market in Asia Pacific region is expected to grow at significantly high growth rate. The regional market is further sub-segmented and analyzed at granular level across key countries. The report will include market size and forecast for Plant Protein-based Food market for below listed coun-tries across each region.
North America (U.S. and Canada), Europe (Germany, France, Italy, UK, Spain, and Rest of Europe), Asia Pacific (China, India, Japan, Australia, and Rest of Asia Pacific region); Latin America (Brazil, Mexico, and rest of the Latin America); Middle East and Africa (GCC, South Africa, and Rest of the Middle East and Africa).
Global Plant Protein-based Food Market Taxonomy:
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Global Plant Protein-based Food Market Competitive Landscape
The global Plant Protein-based Food market analysis report covers detailed analysis of competitive scenario across globe. The report includes profiles of leading players covering below details
- Company Overview
- Financial Analysis
- Product Portfolio Analysis
- Strategic Overview
- SWOT Analysis
List of Companies Profiled in the report:
- Pinnacle Foods
- Turtle Island Foods
- ADM (Archer Daniels Midland Company)
- Amy�s Kitchen
- Atlantic Natural Foods
- Impossible Foods
- The Hain Celestial Group
- Beyond Meat
- Pacific Foods of Oregon
- Monde Nissin Corporation
- Kellogg Company
- Fry Family Food
- Pulmuone Holdings
- H�gli Holding
- Sweet Earth
- VBites Food
- Maple Leaf Foods
- Kraft Heinz
- Schouten Europe
- Taifun-Tofu GmbH
- Other Players of Specific Interest can be added based on requirement
Market Segmentation
| Report Attributes |
Details |
| The market size value in 2021 |
USD XX.XX Million |
| CAGR (2021 - 2028) |
XX.XX % |
| The Revenue forecast in 2028 |
USD XX.XX Million |
| Base year for estimation |
2021 |
| Historical data |
2018-2019 |
| Forecast period |
2022-2028 |
| Quantitative units |
- Revenue in USD Million
- CAGR from 2021 to 2028
|
| Report coverage |
Revenue forecast, company ranking, competitive landscape, growth factors, and trends |
| Segments covered |
By Type Outlook, Application Outlook, Regional Outlook |
| By Type Outlook |
Soy Protein-based Foods,Wheat Protein-based Foods,Pea Protein-based Foods,Others |
| By Application Outlook |
Vegetarian,Non-vegetarian, Other |
| Regional scope |
North America, Europe, Asia Pacific, Latin America, Middle East & Africa |
| Country scope |
U.S., Canada, U.K., Germany, France, BENELUX, China, India, Japan, South Korea, Brazil, Saudi Arabia, UAE, Turkey |
| Key companies profiled |
Pinnacle Foods,Turtle Island Foods,ADM (Archer Daniels Midland Company),Amy�s Kitchen,Atlantic Natural Foods,Impossible Foods,The Hain Celestial Group,Beyond Meat,Pacific Foods of Oregon,Monde Nissin Corporation,Kellogg Company,Fry Family Food,Pulmuone Holdings,H�gli Holding,Sweet Earth,VBites Food,Maple Leaf Foods,Kraft Heinz,Schouten Europe,Taifun-Tofu GmbH |
| Customization Available |
Yes, the report can be tailored to meet your specific requirements. |
Key Benefits to the stake holders
- Qualitative and quantitative analysis of the market based on segmentation involving both economic as well as non-economic factors
- Provision of market value (USD Billion) and volume (Tons) data for each segment and sub-segment
- Indicates the region and segment that is expected to witness the fastest growth as well as to dominate the market
- Analysis by geography highlighting the consumption of the product/service in the region as well as indicating the factors that are affecting the market within each region
- Competitive landscape which incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions and acquisitions in the past five years of companies profiled
- Extensive company profiles comprising of company overview, company insights, product benchmarking and SWOT analysis for the major market players
- The current as well as the future market outlook of the industry with respect to recent developments (which involve growth opportunities and drivers as well as challenges and restraints of both emerging as well as developed regions
- Includes an in-depth analysis of the market of various perspectives through Porter’s five forces analysis
- Provides insight into the market through Value Chain
- Market dynamics scenario, along with growth opportunities of the market in the years to come
Table Of Contents
Table of Contents
Global Plant Protein-based Food Market Report 2020, Forecast to 2027
1 Scope of the Study
1.1 Plant Protein-based Food Introduction
1.2 Research Programs
1.3 Analysis of Macroeconomic Indicators
1.4 Years Considered
1.5 Methodology
1.6 Data Source
1.7 Research Objectives
2 Plant Protein-based Food Industry Overview
2.1 Global Plant Protein-based Food Market Size (Million USD) Comparison by Regions (2020-2027)
2.1.1 Plant Protein-based Food Global Import Market Analysis
2.1.2 Plant Protein-based Food Global Export Market Analysis
2.1.3 Plant Protein-based Food Global Main Region Market Analysis
2.2 Market Analysis by Type
2.2.1 Soy Protein-based Foods
2.2.2 Wheat Protein-based Foods
2.2.3 Pea Protein-based Foods
2.2.4 Others
2.3.2 Non-vegetarian
2.4.2 Global Plant Protein-based Food Revenue and Market Share by Manufacturer (2018-2020)
2.4.3 Global Plant Protein-based Food Industry Concentration Ratio (CR5 and HHI)
2.4.4 Top 5 Plant Protein-based Food Manufacturer Market Share
2.4.5 Top 10 Plant Protein-based Food Manufacturer Market Share
2.4.6 Date of Key Manufacturers Enter into Plant Protein-based Food Market
2.4.7 Key Manufacturers Plant Protein-based Food Product Offered
2.4.8 Mergers & Acquisitions Planning
2.5 Plant Protein-based Food Historical Development Overview
2.6 Market Dynamics
2.6.1 Market Opportunities
2.6.2 Market Risk
2.6.3 Market Driving Force
2.6.4 Porter's Five Forces Analysis
3 Upstream and Downstream Market Analysis
3.1 Upstream Analysis
3.1.1 Macro Analysis of Upstream Markets
3.1.2 Key Players in Upstream Markets
3.1.3 Upstream Market Trend Analysis
3.1.4 Plant Protein-based Food Manufacturing Cost Analysis
3.2 Downstream Market Analysis
3.2.1 Macro Analysis of Down Markets
3.2.2 Key Players in Down Markets
3.2.3 Downstream Market Trend Analysis
3.2.4 Sales Channel, Distributors, Traders and Dealers
4 Global Plant Protein-based Food Market Size Categorized by Regions
4.1 Global Plant Protein-based Food Revenue, Sales and Market Share by Regions
4.1.1 Global Plant Protein-based Food Sales and Market Share by Regions (2015-2020)
4.1.2 Global Plant Protein-based Food Revenue and Market Share by Regions (2015-2020)
4.2 Europe Plant Protein-based Food Sales and Growth Rate (2015-2020)
4.3 APAC Plant Protein-based Food Sales and Growth Rate (2015-2020)
4.4 North America Plant Protein-based Food Sales and Growth Rate (2015-2020)
4.5 South America Plant Protein-based Food Sales and Growth Rate (2015-2020)
4.6 Middle East & Africa Plant Protein-based Food Sales and Growth Rate (2015-2020)
5 Europe Plant Protein-based Food Market Size Categorized by Countries
5.1 Europe Plant Protein-based Food Sales, Revenue and Market Share by Countries
5.1.1 Europe Plant Protein-based Food Sales by Countries (2015-2020)
5.1.2 Europe Plant Protein-based Food Revenue by Countries (2015-2020)
5.1.3 Germany Plant Protein-based Food Sales and Growth Rate (2015-2020)
5.1.4 UK Plant Protein-based Food Sales and Growth Rate (2015-2020)
5.1.5 France Plant Protein-based Food Sales and Growth Rate (2015-2020)
5.1.6 Russia Plant Protein-based Food Sales and Growth Rate (2015-2020)
5.1.7 Italy Plant Protein-based Food Sales and Growth Rate (2015-2020)
5.1.8 Spain Plant Protein-based Food Sales and Growth Rate (2015-2020)
5.2 Europe Plant Protein-based Food Revenue (Value) by Manufacturers (2018-2020)
5.3 Europe Plant Protein-based Food Sales, Revenue and Market Share by Type (2015-2020)
5.3.1 Europe Plant Protein-based Food Sales Market Share by Type (2015-2020)
5.3.2 Europe Plant Protein-based Food Revenue and Revenue Share by Type (2015-2020)
5.4 Europe Plant Protein-based Food Sales Market Share by Application (2015-2020)
6 Asia-Pacific Plant Protein-based Food Market Size Categorized by Countries
6.1 Asia-Pacific Plant Protein-based Food Sales, Revenue and Market Share by Countries
6.1.1 Asia-Pacific Plant Protein-based Food Sales by Countries (2015-2020)
6.1.2 Asia-Pacific Plant Protein-based Food Revenue by Countries (2015-2020)
6.1.3 China Plant Protein-based Food Sales and Growth Rate (2015-2020)
6.1.4 Japan Plant Protein-based Food Sales and Growth Rate (2015-2020)
6.1.5 Korea Plant Protein-based Food Sales and Growth Rate (2015-2020)
6.1.6 India Plant Protein-based Food Sales and Growth Rate (2015-2020)
6.1.7 Southeast Asia Plant Protein-based Food Sales and Growth Rate (2015-2020)
6.1.8 Australia Plant Protein-based Food Sales and Growth Rate (2015-2020)
6.2 Asia-Pacific Plant Protein-based Food Sales and Revenue (Value) by Manufacturers (2018-2020)
6.3 Asia-Pacific Plant Protein-based Food Sales, Revenue and Market Share by Type (2015-2020)
6.3.1 Asia-Pacific Plant Protein-based Food Sales Market Share by Type (2015-2020)
6.3.2 Asia-Pacific Plant Protein-based Food Revenue and Revenue Share by Type (2015-2020)
6.4 Asia-Pacific Plant Protein-based Food Sales and Market Share by Application (2015-2020)
7 North America Plant Protein-based Food Market Size Categorized by Countries
7.1 North America Plant Protein-based Food Sales, Revenue and Market Share by Countries
7.1.1 North America Plant Protein-based Food Sales by Countries (2015-2020)
7.1.2 North America Plant Protein-based Food Revenue by Countries (2015-2020)
7.1.3 United States Plant Protein-based Food Sales and Growth Rate (2015-2020)
7.1.4 Canada Plant Protein-based Food Sales and Growth Rate (2015-2020)
7.1.5 Mexico Plant Protein-based Food Sales and Growth Rate (2015-2020)
7.2 North America Plant Protein-based Food Revenue (Value) by Manufacturers (2018-2020)
7.3 North America Plant Protein-based Food Sales, Revenue and Market Share by Type (2015-2020)
7.3.1 North America Plant Protein-based Food Sales Market Share by Type (2015-2020)
7.3.2 North America Plant Protein-based Food Revenue and Revenue Share by Type (2015-2020)
7.4 North America Plant Protein-based Food Sales Market Share by Application (2015-2020)
8 South America Plant Protein-based Food Market Size Categorized by Countries
8.1 South America Plant Protein-based Food Sales, Revenue and Market Share by Countries
8.1.1 South America Plant Protein-based Food Sales by Countries (2015-2020)
8.1.2 South America Plant Protein-based Food Revenue by Countries (2015-2020)
8.1.3 Brazil Plant Protein-based Food Sales and Growth Rate (2015-2020)
8.2 South America Plant Protein-based Food Revenue (Value) by Manufacturers (2018-2020)
8.3 South America Plant Protein-based Food Sales, Revenue and Market Share by Type (2015-2020)
8.3.1 South America Plant Protein-based Food Sales Market Share by Type (2015-2020)
8.3.2 South America Plant Protein-based Food Revenue and Revenue Share by Type (2015-2020)
8.4 South America Plant Protein-based Food Sales Market Share by Application (2015-2020)
9 Middle East and Africa Plant Protein-based Food Market Size Categorized by Countries
9.1 Middle East and Africa Plant Protein-based Food Sales, Revenue and Market Share by Countries
9.1.1 Middle East and Africa Plant Protein-based Food Sales by Countries (2015-2020)
9.1.2 Middle East and Africa Plant Protein-based Food Revenue by Countries (2015-2020)
9.1.3 GCC Countries Plant Protein-based Food Sales and Growth Rate (2015-2020)
9.1.4 Turkey Plant Protein-based Food Sales and Growth Rate (2015-2020)
9.1.5 Egypt Plant Protein-based Food Sales and Growth Rate (2015-2020)
9.1.6 South Africa Plant Protein-based Food Sales and Growth Rate (2015-2020)
9.2 Middle East and Africa Plant Protein-based Food Revenue (Value) by Manufacturers (2018-2020)
9.3 Middle East and Africa Plant Protein-based Food Sales, Revenue and Market Share by Type
9.3.1 Middle East and Africa Plant Protein-based Food Sales Market Share by Type (2015-2020)
9.3.2 Middle East and Africa Plant Protein-based Food Revenue and Revenue Share by Type (2015-2020)
9.4 Middle East and Africa Plant Protein-based Food Sales Market Share by Application (2015-2020)
10 Global Plant Protein-based Food Market Segment by Type
10.1 Global Plant Protein-based Food Revenue, Sales and Market Share by Type (2015-2020)
10.1.1 Global Plant Protein-based Food Sales and Market Share by Type (2015-2020)
10.1.2 Global Plant Protein-based Food Revenue and Market Share by Type (2015-2020)
10.2 Soy Protein-based Foods Sales Growth Rate and Price
10.2.1 Global Soy Protein-based Foods Sales Growth Rate (2015-2020)
10.2.2 Global Soy Protein-based Foods Price (2015-2020)
10.3 Wheat Protein-based Foods Sales Growth Rate and Price
10.3.1 Global Wheat Protein-based Foods Sales Growth Rate (2015-2020)
10.3.2 Global Wheat Protein-based Foods Price (2015-2020)
10.4 Pea Protein-based Foods Sales Growth Rate and Price
10.4.1 Global Pea Protein-based Foods Sales Growth Rate (2015-2020)
10.4.2 Global Pea Protein-based Foods Price (2015-2020)
10.5 Others Sales Growth Rate and Price
10.5.1 Global Others Sales Growth Rate (2015-2020)
10.5.2 Global Others Price (2015-2020)
11.1 Global Plant Protein-based FoodSales Market Share by Application (2015-2020)
11.2 Vegetarian Sales Growth Rate (2015-2020)
11.3 Non-vegetarian Sales Growth Rate (2015-2020)
12.1 Global Plant Protein-based Food Revenue, Sales and Growth Rate (2020-2027)
12.2 Plant Protein-based Food Market Forecast by Regions (2020-2027)
12.2.1 Europe Plant Protein-based Food Market Forecast (2020-2027)
12.2.2 APAC Plant Protein-based Food Market Forecast (2020-2027)
12.2.3 North America Plant Protein-based Food Market Forecast (2020-2027)
12.2.4 South America Plant Protein-based Food Market Forecast (2020-2027)
12.2.5 Middle East & Africa Plant Protein-based Food Market Forecast (2020-2027)
12.3 Plant Protein-based Food Market Forecast by Type (2020-2027)
12.3.1 Global Plant Protein-based Food Sales Forecast by Type (2020-2027)
12.3.2 Global Plant Protein-based Food Market Share Forecast by Type (2020-2027)
12.4 Plant Protein-based Food Market Forecast by Application (2020-2027)
12.4.1 Global Plant Protein-based Food Sales Forecast by Application (2020-2027)
12.4.2 Global Plant Protein-based Food Market Share Forecast by Application (2020-2027)
13 Analysis of Plant Protein-based Food Industry Key Manufacturers
13.1 Pinnacle Foods
13.1.1 Company Details
13.1.2 Product Information
13.1.3 Pinnacle Foods Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.1.4 Main Business Overview
13.1.5 Pinnacle Foods News
13.2 Turtle Island Foods
13.2.1 Company Details
13.2.2 Product Information
13.2.3 Turtle Island Foods Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.2.4 Main Business Overview
13.2.5 Turtle Island Foods News
13.3 ADM (Archer Daniels Midland Company)
13.3.1 Company Details
13.3.2 Product Information
13.3.3 ADM (Archer Daniels Midland Company) Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.3.4 Main Business Overview
13.3.5 ADM (Archer Daniels Midland Company) News
13.4 Amy’s Kitchen
13.4.1 Company Details
13.4.2 Product Information
13.4.3 Amy’s Kitchen Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.4.4 Main Business Overview
13.4.5 Amy’s Kitchen News
13.5 Atlantic Natural Foods
13.5.1 Company Details
13.5.2 Product Information
13.5.3 Atlantic Natural Foods Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.5.4 Main Business Overview
13.5.5 Atlantic Natural Foods News
13.6 Impossible Foods
13.6.1 Company Details
13.6.2 Product Information
13.6.3 Impossible Foods Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.6.4 Main Business Overview
13.6.5 Impossible Foods News
13.7 The Hain Celestial Group
13.7.1 Company Details
13.7.2 Product Information
13.7.3 The Hain Celestial Group Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.7.4 Main Business Overview
13.7.5 The Hain Celestial Group News
13.8 Beyond Meat
13.8.1 Company Details
13.8.2 Product Information
13.8.3 Beyond Meat Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.8.4 Main Business Overview
13.8.5 Beyond Meat News
13.9 Pacific Foods of Oregon
13.9.1 Company Details
13.9.2 Product Information
13.9.3 Pacific Foods of Oregon Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.9.4 Main Business Overview
13.9.5 Pacific Foods of Oregon News
13.10 Monde Nissin Corporation
13.10.1 Company Details
13.10.2 Product Information
13.10.3 Monde Nissin Corporation Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.10.4 Main Business Overview
13.10.5 Monde Nissin Corporation News
13.11 Kellogg Company
13.11.1 Company Details
13.11.2 Product Information
13.11.3 Kellogg Company Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.11.4 Main Business Overview
13.11.5 Kellogg Company News
13.12 Fry Family Food
13.12.1 Company Details
13.12.2 Product Information
13.12.3 Fry Family Food Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.12.4 Main Business Overview
13.12.5 Fry Family Food News
13.13 Pulmuone Holdings
13.13.1 Company Details
13.13.2 Product Information
13.13.3 Pulmuone Holdings Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.13.4 Main Business Overview
13.13.5 Pulmuone Holdings News
13.14 Hügli Holding
13.14.1 Company Details
13.14.2 Product Information
13.14.3 Hügli Holding Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.14.4 Main Business Overview
13.14.5 Hügli Holding News
13.15 Sweet Earth
13.15.1 Company Details
13.15.2 Product Information
13.15.3 Sweet Earth Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.15.4 Main Business Overview
13.15.5 Sweet Earth News
13.16 VBites Food
13.16.1 Company Details
13.16.2 Product Information
13.16.3 VBites Food Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.16.4 Main Business Overview
13.16.5 VBites Food News
13.17 Maple Leaf Foods
13.17.1 Company Details
13.17.2 Product Information
13.17.3 Maple Leaf Foods Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.17.4 Main Business Overview
13.17.5 Maple Leaf Foods News
13.18 Kraft Heinz
13.18.1 Company Details
13.18.2 Product Information
13.18.3 Kraft Heinz Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.18.4 Main Business Overview
13.18.5 Kraft Heinz News
13.19 Schouten Europe
13.19.1 Company Details
13.19.2 Product Information
13.19.3 Schouten Europe Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.19.4 Main Business Overview
13.19.5 Schouten Europe News
13.20 Taifun-Tofu GmbH
13.20.1 Company Details
13.20.2 Product Information
13.20.3 Taifun-Tofu GmbH Plant Protein-based Food Production, Price, Cost, Gross Margin, and Revenue (2018-2020)
13.20.4 Main Business Overview
13.20.5 Taifun-Tofu GmbH News
15 Appendix
