Liquid Butter Substitutes Market Size, Share, Trends & Analysis By Type, Regional Outlook, Industry Insights, Key Players and Applications Report 2021-2027

  • Category:Food & Beverages
  • Published on:May 2021
  • Pages:133
  • Formats:
  • Report Code:35016

Report Summary

Summary

Liquid butter substitutes are used in many instances where the butter or margarine is substituted at a cost significantly lower than the butter and zero grams of trans-fat per servings.
Direct sales include HORECA and accounts for the largest share in the food industry. Hotels and restaurants are the major consumers for the liquid butter substitutes. These are available through various raw materials such as canola, soybean, and others.
North America accounted for the largest owing to the eating habits of the consumers in the region.
The global Liquid Butter Substitutes market was xx million US$ in 2020 and is expected to xx million US$ by the end of 2027, growing at a CAGR of xx% between 2021 and 2027.

This report studies the Liquid Butter Substitutes market size (value and volume) by players, regions, product types and end industries, history data 2017-2020 and forecast data 2021-2027; This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of Liquid Butter Substitutes in these regions, from 2017 to 2027, covering
North America (United States, Canada and Mexico)
Europe (Germany, UK, France, Italy, Russia and Turkey etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil etc.)
Middle East and Africa (Egypt and GCC Countries)

The various contributors involved in the value chain of the product include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in this market include
Cargill
Wilmar
Bunge Limited
Venture Foods
AAK Foodservice
Peerless Holdings
By the product type, the market is primarily split into
Palm Oil Type
Lauric Oil Type
By the end users/application, this report covers the following segments
Household
Commercial

We can also provide the customized separate regional or country-level reports, for the following regions:
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Malaysia
Philippines
Thailand
Vietnam
Rest of Asia-Pacific
Europe
Germany
France
UK
Italy
Spain
Russia
Rest of Europe
Central & South America
Brazil
Rest of Central & South America
Middle East & Africa
GCC Countries
Turkey
Egypt
South Africa
Rest of Middle East & Africa

The study objectives of this report are:
To study and analyze the global Liquid Butter Substitutes market size (value & volume) by company, key regions/countries, products and application, history data from 2017 to 2020, and forecast to 2027.
To understand the structure of Liquid Butter Substitutes market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
Focuses on the key global Liquid Butter Substitutes manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Liquid Butter Substitutes with respect to individual growth trends, future prospects, and their contribution to the total market.
To project the value and volume of Liquid Butter Substitutes submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Liquid Butter Substitutes are as follows:
History Year: 2017-2020
Base Year: 2020
Estimated Year: 2020
Forecast Year 2021 to 2027

This report includes the estimation of market size for value (million USD) and volume (K MT). Both top-down and bottom-up approaches have been used to estimate and validate the market size of Liquid Butter Substitutes market, to estimate the size of various other dependent submarkets in the overall market. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified primary sources.

For the data information by region, company, type and application, 2020 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Key Stakeholders
Raw material suppliers
Distributors/traders/wholesalers/suppliers
Regulatory bodies, including government agencies and NGO
Commercial research & development (R&D) institutions
Importers and exporters
Government organizations, research organizations, and consulting firms
Trade associations and industry bodies
End-use industries

Available Customizations
With the given market data, EternityInsights offers customizations according to the company's specific needs. The following customization options are available for the report:
Further breakdown of Liquid Butter Substitutes market on basis of the key contributing countries.
Detailed analysis and profiling of additional market players.

Table Of Contents

Table of Contents

1 Liquid Butter Substitutes Market Overview
1.1 Liquid Butter Substitutes Product Overview
1.2 Liquid Butter Substitutes Market Segment by Type
1.2.1 Palm Oil Type
1.2.2 Lauric Oil Type
1.3 Global Liquid Butter Substitutes Market Size by Type
1.3.1 Global Liquid Butter Substitutes Sales and Growth by Type
1.3.2 Global Liquid Butter Substitutes Sales and Market Share by Type (2017-2020)
1.3.3 Global Liquid Butter Substitutes Revenue and Market Share by Type (2017-2020)
1.3.4 Global Liquid Butter Substitutes Price by Type (2017-2020)

2 Global Liquid Butter Substitutes Market Competition by Company
2.1 Global Liquid Butter Substitutes Sales and Market Share by Company (2017-2020)
2.2 Global Liquid Butter Substitutes Revenue and Share by Company (2017-2020)
2.3 Global Liquid Butter Substitutes Price by Company (2017-2020)
2.4 Global Top Players Liquid Butter Substitutes Manufacturing Base Distribution, Sales Area, Product Types
2.5 Liquid Butter Substitutes Market Competitive Situation and Trends
2.5.1 Liquid Butter Substitutes Market Concentration Rate
2.5.2 Global Liquid Butter Substitutes Market Share of Top 5 and Top 10 Players
2.5.3 Mergers & Acquisitions, Expansion

3 Liquid Butter Substitutes Company Profiles and Sales Data
3.1 Cargill
3.1.1 Company Basic Information, Manufacturing Base and Competitors
3.1.2 Liquid Butter Substitutes Product Category, Application and Specification
3.1.3 Cargill Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin(2017-2020)
3.1.4 Main Business Overview
3.2 Wilmar
3.2.1 Company Basic Information, Manufacturing Base and Competitors
3.2.2 Liquid Butter Substitutes Product Category, Application and Specification
3.2.3 Wilmar Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin(2017-2020)
3.2.4 Main Business Overview
3.3 Bunge Limited
3.3.1 Company Basic Information, Manufacturing Base and Competitors
3.3.2 Liquid Butter Substitutes Product Category, Application and Specification
3.3.3 Bunge Limited Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin(2017-2020)
3.3.4 Main Business Overview
3.4 Venture Foods
3.4.1 Company Basic Information, Manufacturing Base and Competitors
3.4.2 Liquid Butter Substitutes Product Category, Application and Specification
3.4.3 Venture Foods Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin(2017-2020)
3.4.4 Main Business Overview
3.5 AAK Foodservice
3.5.1 Company Basic Information, Manufacturing Base and Competitors
3.5.2 Liquid Butter Substitutes Product Category, Application and Specification
3.5.3 AAK Foodservice Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin(2017-2020)
3.5.4 Main Business Overview
3.6 Peerless Holdings
3.6.1 Company Basic Information, Manufacturing Base and Competitors
3.6.2 Liquid Butter Substitutes Product Category, Application and Specification
3.6.3 Peerless Holdings Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin(2017-2020)
3.6.4 Main Business Overview

4 Liquid Butter Substitutes Market Status and Outlook by Regions
4.1 Global Market Status and Outlook by Regions
4.1.1 Global Liquid Butter Substitutes Market Size and CAGR by Regions
4.1.2 North America
4.1.3 Asia-Pacific
4.1.4 Europe
4.1.5 South America
4.1.6 Middle East and Africa
4.2 Global Liquid Butter Substitutes Sales and Revenue by Regions
4.2.1 Global Liquid Butter Substitutes Sales and Market Share by Regions (2017-2020)
4.2.2 Global Liquid Butter Substitutes Revenue and Market Share by Regions (2017-2020)
4.2.3 Global Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin (2017-2020)
4.3 North America Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin
4.3.1 United States
4.3.2 Canada
4.3.3 Mexico
4.4 Europe Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin
4.4.1 Germany
4.4.2 UK
4.4.3 France
4.4.4 Italy
4.4.5 Russia
4.4.6 Turkey
4.5 Asia-Pacific Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin
4.5.1 China
4.5.2 Japan
4.5.3 Korea
4.5.4 Southeast Asia
4.5.4.1 Indonesia
4.5.4.2 Thailand
4.5.4.3 Malaysia
4.5.4.4 Philippines
4.5.4.5 Vietnam
4.5.5 India
4.5.6 Australia
4.6 South America Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin
4.6.1 Brazil
4.7 Middle East and Africa Liquid Butter Substitutes Sales, Revenue, Price and Gross Margin
4.7.1 Egypt
4.7.2 GCC Countries

5 Liquid Butter Substitutes Application/End Users
5.1 Liquid Butter Substitutes Segment by Application
5.1.1 Household
5.1.2 Commercial
5.2 Global Liquid Butter Substitutes Product Segment by Application
5.2.1 Global Liquid Butter Substitutes Sales by Application
5.2.2 Global Liquid Butter Substitutes Sales and Market Share by Application (2017-2020)

6 Global Liquid Butter Substitutes Market Forecast
6.1 Global Liquid Butter Substitutes Sales, Revenue Forecast (2021-2027)
6.1.1 Global Liquid Butter Substitutes Sales and Growth Rate Forecast (2021-2027)
6.1.1 Global Liquid Butter Substitutes Revenue and Growth Rate Forecast (2021-2027)
6.2 Global Liquid Butter Substitutes Forecast by Regions
6.2.1 North America Liquid Butter Substitutes Sales and Revenue Forecast (2021-2027)
6.2.2 Europe Liquid Butter Substitutes Sales and Revenue Forecast (2021-2027)
6.2.3 Asia-Pacific Liquid Butter Substitutes Sales and Revenue Forecast (2021-2027)
6.2.3.1 China
6.2.3.2 Japan
6.2.3.3 Korea
6.2.3.4 Southeast Asia
6.2.3.5 India
6.2.3.6 Australia
6.2.4 South America Liquid Butter Substitutes Sales and Revenue Forecast (2021-2027)
6.2.5 Middle East and Africa Liquid Butter Substitutes Sales and Revenue Forecast (2021-2027)
6.2.5.1 Egypt
6.2.5.2 GCC Countries
6.3 Liquid Butter Substitutes Forecast by Type
6.3.1 Global Liquid Butter Substitutes Sales and Revenue Forecast by Type (2021-2027)
6.3.2 Palm Oil Type Gowth Forecast
6.3.3 Lauric Oil Type Gowth Forecast
6.4 Liquid Butter Substitutes Forecast by Application
6.4.1 Global Liquid Butter Substitutes Sales Forecast by Application (2021-2027)
6.4.2 Global Liquid Butter Substitutes Forecast in Household
6.4.3 Global Liquid Butter Substitutes Forecast in Commercial

7 Liquid Butter Substitutes Upstream Raw Materials
7.1 Liquid Butter Substitutes Key Raw Materials
7.1.1 Key Raw Materials
7.1.2 Key Raw Materials Price
7.1.3 Raw Materials Key Suppliers
7.2 Manufacturing Cost Structure
7.2.1 Raw Materials
7.2.2 Labor Cost
7.2.3 Manufacturing Expenses
7.3 Liquid Butter Substitutes Industrial Chain Analysis

8 Marketing Strategy Analysis, Distributors
8.1 Marketing Channel
8.1.1 Direct Marketing
8.1.2 Indirect Marketing
8.1.3 Marketing Channel Development Trend
8.2 Distributors
8.3 Downstream Customers

9 Research Findings and Conclusion

Appendix
Methodology/Research Approach
Research Programs/Design
Market Size Estimation
Market Breakdown and Data Triangulation
Data Source
Secondary Sources
Primary Sources
Disclaimer

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